Rechercher dans la nomenclature
2008-01-01T00:00:00+01:00
- Section C : Manufacturing
- Division 10 : Manufacture of food products
- Group 10.8 : Manufacture of other food products
- Class 10.84 : Manufacture of condiments and seasonings
Sub-class 10.84Z : Manufacture of condiments and seasonings
Nomenclatures
Last updated on: 01/01/2008
This sub-class includes
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la fabrication d'épices, de sauces et de condiments : mayonnaise, ketchup, farine de moutarde, moutarde préparée, etc.
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la fabrication du vinaigre
This sub-class includes also
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la transformation du sel pour le rendre propre à la consommation humaine, par exemple en sel iodé
Associated products null
10.84.11 – Vinegar and substitutes for vinegar obtained from acetic acid
10.84.21 – Pepper (piper spp.), processed
10.84.22 – Chillies and peppers, dry (capsicum spp.), processed
10.84.23 – Cinnamon (canella), processed; other processed spices
10.84.99 – Sub-contracted operations as part of manufacturing of condiments and seasonings