2025-02-14T20:28:42.153+01:00
- Section C : Manufactured products
- Division 10 : Food products
- Group 10.5 : Dairy products
- Class 10.51 : Dairy and cheese products
- Category 10.51.1 : Processed liquid milk and cream
Sub-category 10.51.12 : Milk and cream of > 6% fat, not concentrated or sweetened
Nomenclatures
Last updated on: 02/14/2025
This sub-category includes
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crèmes de lait (plus de 6 % de matière grasse), pasteurisées ou non
This sub-category includes also
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crème Chantilly en emballage sous pression