2025-02-14T21:03:12.495+01:00
- Section C : Manufacturing
- Division 10 : Manufacture of food products
- Group 10.5 : Manufacture of dairy products
- Class 10.51 : Operation of dairies and cheese making
Sub-class 10.51B : Manufacture of butter
Nomenclatures
Last updated on: 02/14/2025
This sub-class includes
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la production de beurre, y compris concentrés ou allégés
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la fabrication de pâtes à tartiner laitières