2025-02-14T20:28:42.153+01:00
- Section C : Manufactured products
- Division 10 : Food products
- Group 10.3 : Processed and preserved fruit and vegetables
- Class 10.39 : Other processed and preserved fruit and vegetables
- Category 10.39.2 : Processed and preserved fruit and nuts
Sub-category 10.39.29 : Other prepared, dried or preserved fruits and nuts
Nomenclatures
Last updated on: 02/14/2025
This sub-category includes
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conserves de fruits entiers ou en morceaux, au sirop ou au naturel, y compris macédoines et cocktails de fruits
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fruits des climats tempérés (pruneaux, abricots, pommes, poires, pêches, raisins, etc.) figues, bananes, secs, déshydratés ou lyophilisés
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noyaux et amandes de pêches, abricots, prunes, cerises, etc.
This sub-category includes also
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marrons entiers
This sub-category doesn't include
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fruits confits (10.82.24) ou à l'eau de vie (11.01.10)
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fruits frais conditionnés pour la vente (01)
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dattes sèches (01.22.13)